SEONAM GARDEN

  • Seasoned Wild Vegetables Set Menu 1
    SANCHAE JEONGSIK

    Seasoned Wild Vegetables Set Menu

    It is a set menu that includes rice, seasonal vegetable side dishes, and stew (jjigae) or soup (guk).

    • 15,000
      0
  • Seasoned Wild Vegetable Bibimbap 1
    SANCHAE BIBIMBAP

    Seasoned Wild Vegetable Bibimbap

    • 10,000
      0
  • Fermented Soybean Paste Stew 1
    CHEONGGUKJANG

    Fermented Soybean Paste Stew

    • 10,000
      0
  • Bean Curd with Stir-fried Kimchi 1
    DUBU KIMCHI

    Bean Curd with Stir-fried Kimchi

    • 10,000
      0
  • Whole Korean Native Chicken Soup with Medicinal Herbs 1
    TOJONGDAK HANBANG BAEKSUK

    Whole Korean Native Chicken Soup with Medicinal Herbs

    • 60,0003–4 Servings
      0
  • Spicy Braised Chicken with Vegetables 1
    TOJONG DAKDORITANG

    Spicy Braised Chicken with Vegetables

    • 60,0003–4 Servings
      0
  • Mushroom Hot Pot 1
    BEOSEOT JEONGOL

    Mushroom Hot Pot

    • 35,0002 Servings
      0
    • 50,0003 Servings
      0
    • 70,0004 Servings
      0
  • Sobaeksan Unrefined Rice Wine 1
    SOBAEKSAN MAKGEOLLI

    Sobaeksan Unrefined Rice Wine

    6% alc./vol.
    • 3,000
      0
  • Chamisul Soju Fresh 1
    CHAMISEUL

    Chamisul Soju Fresh

    15.7% alc./vol.
    • 4,000
      0
  • Cass Beer 1
    KASEU

    Cass Beer

    4.5% alc./vol.
    • 4,000
      0
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