Tradition and history of the Hofbräuhaus
FRESH SALAD
- with goat cheese with grains, cherry tomatoes and balsamico dressing (1, 5)
Salad platter
- W13.20
- with fried bacon, hard-boiled egg, grains, herbs, cherry tomatoes and herb dressing (5, 20)
Salad platter
- W12.10
BREAD
- a bread roll, a slice of housebread,a breadstick with cheese and roast onions and a small bread roll
Bread Basket
- W6.50
Pretzel
- W2.10
HOFBRÄUHAUS SPECIALITIES
served with homemade dark beer gravy and a potato dumpling (2, 5, 20)A whole roasted knuckle of pork
- W210
- served with homemade dark beer gravy and a potato dumpling ..... a3 i l
Roast pork with crackling - fresh from the oven -
- W17.60