ILSANGDAMMI
Korean Beef Tartare Bibimbap Set Menu
Ilsangdammi's signature menu is bibimbap with namul (vegetables) and raw meat made with Shim Young-soon's special recipe. *Bansang is a traditional Korean food culture where the main dish, rice, daily soup, and seasonal side dishes are served together.
- 28,0000
Ilsangdammi Signature Bibimbap Set Menu
Ilsangdammi's signature menu is bibimbap with namul (vegetables) made with Shim Young-soon's special recipe.
- 18,0000
kimchi jjigaeKimchi Stew
Ang Kimchi Jjigae (Kimchi stew) ay isang maanghang na nilagang gawa sa mga sangkap tulad ng Kimchi, baboy, at tokwa. Ang Kimchi ay isang tradisyunal na pagkaing Korean na gawa sa pamamagitan ng pagbuburo ng inasnan na repolyo na may pulang paminta na pulbos, berdeng sibuyas, bawang, labanos, luya, at inasnan na hipon. Isa ito sa mga paboritong pagkain ng mga Koreano. Kainin ito kasama ang kanin.
- 26,0000
- 26,0000
BYEOLBIT CHEONGHASparkling Rice Wine ng Byeolbit Cheongha
7% alc./vol.- 7,0000
ILPUM JINLO 25Korean Distilled Spirits ng Ilpoom Jinro 25
25% alc./vol.- 38,0000
Jean Balmont Chardonnay
- 63,0000
Jean Balmont Carbernet Sauvignon
- 63,0000
WHITE WINE (GLASS)White Wine (Glass)
- 14,0000
RED WINE (GLASS)Red Wine (Glass)
- 14,0000
Braised Short Ribs in Shim\'s Seasoning Sauce
Ilsangdammi braised short ribs cooked with Shim\'s seasoning sauce and topped with abalone, carrots, radishes, etc.
- 64,0000
Grilled L.A. Short Ribs
- 42,0000
Boiled Octopus Salad in Shim's Seasoning Sauce
Sweet and sour octopus, blanched in Shim's seasoning sauce.
- 32,0000
Stir-fried Octopus in Shim's Seasoning Sauce
Stir-fried octopus with excellent flavor, stir-fried with Shim's seasoning sauce and red pepper powder from the Yeongyang region
- 32,0000
- 7,0000
HWAYO 25Korean Distilled Spirits ng Hwayo 25
25% alc./vol.- 36,0000
Sparkling Raspberry Wine
- 13,0000