ILSANGDAMMI

Ilsangdammi's signature menu is bibimbap with namul (vegetables) and raw meat made with Shim Young-soon's special recipe. *Bansang is a traditional Korean food culture where the main dish, rice, daily soup, and seasonal side dishes are served together.

Ilsangdammi's signature menu is bibimbap with namul (vegetables) made with Shim Young-soon's special recipe.

Kimchi jjigae (achchiq karam salatli sho’rva) taomi kimchi(Karamli achchiq salat), cho'chqa go'shti va tofu kabi masalliqlarini solib tayyorlangan achchiq sho’rva. Kimchi - an'anaviy koreys taomi bo'lib, tuzlangan karamga qizil qalampir kukuni, ko’k piyoz, sarimsoq, turp, zanjabil va tuzlangan qisqichbaqalarni solib achitish orqali tayyorlanadi. Bu koreys xalqining sevimli taomlaridan biridir. Bug’langan guruch bilan iste'mol qilinadi.

Ilsangdammi braised short ribs cooked with Shim\'s seasoning sauce and topped with abalone, carrots, radishes, etc.

Sweet and sour octopus, blanched in Shim's seasoning sauce.

Stir-fried octopus with excellent flavor, stir-fried with Shim's seasoning sauce and red pepper powder from the Yeongyang region